German Riesling is absolutely unprecedented in its versatility, and no other style of wine is great in so many different ways. Riesling succeeds on a vast continuum of sweetness, ranging from bone-dry to lusciously sweet, and every single step in between. And along each point of this continuum, perhaps excepting the very sweetest, one will find slim, willowy wines as well as those of great weight and richness, and all that lies betwixt. This is to say that any given vintage in Germany will produce wines that range from 6-14% alcohol, covering everything from gossamer delicacy to raw power.
